Basil Pressed Extra Virgin Olive Oil - SOLD OUT!

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  • Fresh Basil is added to our Italian olive variety Corregiolo at the point of pressing to create a unique and fresh oil, with intoxicating Mediterranean flavours, bringing a hint of Italy and fresh Basil to all of your favourite dishes, at any time of the year.

    AROMA

    An oil dominated by the scents of fresh garden basil 

    TASTE
    With savoury Mediterranean flavours, Basil Oil is described as a cross between aniseed and cloves.
     
    FOOD MATCHING
    All Mediterranean foods: caprese salads, roma tomato, bocconcini, pesto, salsa, fish, steamed baked potatoes and pizza.  Use where the taste of fresh herbs is required.

Customer Reviews

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Customer Reviews
4.7 Based on 3 Reviews
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    A
    03/11/2020
    Anonymous
    Australia Australia
    Basil pressed olive oil

    I have been using this oil for a number of years now. Very versatile to use for salads, cooking to give extra taste and for dipping breads.

    KW
    01/22/2020
    Kirrily W.
    Australia Australia
    Basil infused olive oil

    I’m a long term drizzler of the basil infused olive oil. I use on omelettes, salads, cous cous and pasta dishes. I alternate mostly between the basil and mandarin oils depending on the dish. It is an essential in my pantry!

    A
    11/02/2019
    Anonymous
    Australia Australia
    Basil Pressed

    It has a lovely subtle flavour. I've enjoyed it over a salad instead of dressing, over asparagus with cracked pepper and look forward to using it with dukkha.