Taking baking and desserts to the next level, Olio Bello's Vanilla Infused Oil combines the exotic vanilla bean with our organic olive oi to deliver a mellow and smooth finish and is ideal to drizzle over anything that requires a creative and intense vanilla burst.
Softened vanilla ice-cream, subtle textures and banana hues
TASTE Signature vanilla bean and banana with a subtle pepper after taste. FOOD MATCHING The perfect butter substitute. Drizzle over pancakes, ice-cream, French toast, friands, biscotti, prosciutto/ fig and goats cheese salad, use for baking and frostings - particularly carrot or banana cake. Pour over breakfast cereal or yoghurt.
I love using this vanilla olive oil instead of vegetable oils in sweet recipes. I use it in banana bread, carrot cake, hummingbird cake, waffles, and brownies and the flavour is just perfect. I totally recommend it!