A classic Mediterranean herb of old. This oil was developed to deliver the unique taste of basil even when the herb is out of season, so now you can enjoy it all year round. Described as a cross between liquorice and cloves, basil pressed EVOO will bring a hint of Italy to all your favourite dishes. TASTE Quintessentially basil with fresh lingering flavours. FOOD MATCHING All Mediterranean foods, ripe tomato, bocconcini, pesto, salsa, fish, steamed baked potatoes.
Another first for Olio Bello and the world. This blending of five citrus fruits tantalises the palate and questions the taste buds. The combinations of fruit flavours opens up a multitude of options for you to experiment with. The five fruits are pressed with the olives to extract all the essential oils and vital goodness to produce these intense flavours. TASTE Citrus medley, sweet, bitter, sour, all balanced perfectly. FOOD MATCHING Seafood, shell fish, couscous, marinades, Asian dressings, all white meats, poached fruits. RECIPE Five Fruits Pressed Olive Oil Cake
Fresh, zesty, fruity lemon flavour and aroma, makes this refreshing oil a culinary favourite for summer menus and all fish and sea foods. The lemons are pressed with the olives to extract all the essential oils and vital goodness to produce these intense flavours. TASTE The tang of fresh lemons. FOOD MATCHING Seafood, shell fish and marron, pasta with fresh herbs, all salads, goats cheese, figs and crepes. RECIPE Mushroom Risotto with Garlic, Lemon & Sage Oil
Vibrant, uplifting and amazingly fresh lime delights the senses. Especially reminiscent of Asian & Polynesian cuisines. This little citrus fruit can’t help but make you smile. The limes are pressed with the olives to extract all the essential oils and vital goodness to produce these intense flavours TASTE Invigorating flavour of fresh limes. FOOD MATCHING Seafood, shell fish, risotto, couscous, Asian dressings, poached fruit, waffles, fresh fruit tart. RECIPE Tuscan Red Lentil Soup Rosemary & Lime Pressed Olive Oil Cake
A unique citrus oil developed by Olio Bello for the passionate cooks looking for an edge. This oil is sweet, light and joyful. An understated addition to our range that enhances many classic dishes. The mandarins are pressed with the olives to extract all the essential oils and vital goodness to produce these intense flavours. Taste Sweet juicy mandarin. Food matching Duck, chicken, pork, pannacotta, all things chocolate. Recipe Five Fruits Olive Oil Cake Chocolate & Mandarin Pressed Olive Oil Cake
This special TRIPLE PACK showcases the diversity of the Olio Bello range of 500ml Oils and features our robust EVOO 'Romanza' – named after the ship that transported our pressing machine all the way from Italy to Margaret River! Also includes the world-first Five Fruits EVOO and award winning Premium EVOO.
This pack is ideal for summer BBQs, fresh seasonal cooking, drizzling on salads, pasta or seafood.