Leccino Extra Virgin Olive Oil - Limited Availability

Tuscany in a bottle! 

Leccino olives are widely used across Italy in the production of olive oil and are now now grown all over the world, including at the Olio Bello property.

A fresh, vibrant and medium bodied Oil, the Leccino is versatile enough to use in all recipes and is consistently, an Olio Bello favourite and multi-award winning oil.

In 2022,  Leccino was awarded a Silver Medal at the WA Olive Awards:

AROMA

Fresh green banana and apple aroma, guava and herbs

 TASTE

A subtle balance of vibrant, fresh fruity characteristics. Lasting, lingering peppery and well balanced  

Enjoy with robust style foods including char grilled vegetables, roasted squash and fennel, chicken and duck. Enjoy with fresh crusty rye bread and Olio Bello Dukkah.

RECIPE
Tomato Bruschetta

2022: Silver Medal - WA Olive Awards

Judges Comments:

Leccino Cowaramup, AMedium oil with aromas of green apple, green banana and guava that transferred well to the palate. P: Firm bitterness with a long lingering peppery mouthfeel that makes a complex oil.